Citric Acid 50% Solution

CAS 77-92-9  ·  Part MC-CITR50  · Food grade / USP

Fifty percent citric acid solution, food grade. Chelating acid for cleaning, passivation, and metal removal without the hazards of a mineral acid.

Specification

CAS number
77-92-9
Part number
MC-CITR50
Grade
Food grade / USP
Physical form
Liquid
Assay / concentration
50% w/w
Category
Acids
Also known as
citric 50, citric solution, 2-hydroxypropane-1, 2, 3-tricarboxylic acid

Citric acid supplied as a 50% solution, which removes the dissolving step and the dust exposure that come with the dry product.

Typical uses

  • Citric acid passivation of stainless steel per ASTM A967 — increasingly specified in place of nitric
  • Chelation and removal of iron, calcium, and other metal deposits
  • Boiler and heat exchanger cleaning
  • Membrane and RO system cleaning
  • Food and beverage acidulation, at food grade
  • Household and industrial cleaner formulation

Why it is replacing nitric for passivation

Citric passivation achieves comparable results to nitric on most stainless grades while eliminating the oxidiser hazard, the fuming, and a nitrate waste stream that is expensive to discharge. Where a specification permits it, the total cost is usually lower even when the chemical costs more.

We can supply at other concentrations on request.

Documents

Safety data sheets and certificates are available to account holders. Request one below and we send it the same business day — or ask us to attach documents to every shipment automatically so you are not requesting them one at a time.

Read the sheet before the first use

Section 2 covers the hazards, Section 8 the protective equipment actually required, and Section 10 what this must not be stored next to. Storage incompatibility is the single most common cause of serious chemical incidents. How to read an SDS

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Emergency

Spill, release, or a container you cannot identify? The emergency line is answered 24 hours a day. Do not move an unknown container.

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